Grilling - how to make Beef Chuck Burgers
Produced By:
BBQPitBoys on 06 Sep 2007
Tags: bbqbarbecuerecipebarbeque(more...)burgershamburgersgrillwebercharcoalbarbecueweb(less)
Description: Learn how to grill the perfect burger on (more...) the BBQ. Prepare some Beef Chuck Burgers so juicy and full of flavor that it will no doubt become one of your favorite quick and easy BBQ recipes. It's quick and easy. All you need is 3-4lbs fresh Ground Chuck Beef, tomatoes, sweet onions, sliced cheese if it's a cheeseburger you want, and any of your favorite condiments. And of course, watch this short video and fire up that barbecue grill. For more info, visit http://BarbecueWeb.com (less)
Real Pulled Pork Barbecue Recipe by the BBQ Pit Boys
Produced By:
BBQPitBoys on 06 Nov 2007
Tags: barbecuepulledporkbbq(more...)dryrubsaucereciperecipessandwichsandwichesgrillsmokerfoodbarbeque(less)
Description: Pulled Pork Sandwiches anyone? Try this (more...) easy to do recipe for real BBQ Pulled Pork, all done on a simple backyard BBQ smoker.
All you need for this Pulled Pork Barbecue is 8-10lbs. of Boston Butt, also known as Pork Shoulder, and your favorite Dry Rub and Barbecue sauce.
After trimming off the excess fat, and lightly coating the pork with dry rub, smoke the Butt low and slow at 225f-275f for about 12 hours on your backyard Smoker.
When the internal temp. of the meat reaches around 175f-195f, remove from the fire and wrap it in plastic wrap or foil for about 45 minutes to an hour so that it can rest -allowing the delicate flavor and juices to permeate the meat.
Shred as shown, and enjoy!
-BBQ Pit Boys
You can print out this BBQ Pit Boys recipe at http://www.BarbecueWeb.com
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Grilling - how to make ribs
Produced By:
BBQPitBoys on 06 Sep 2007
Tags: barbecuebbqribspork(more...)barbequebabybackgrillweberreciperecipes(less)
Description: Learn how to make ribs country style. (more...) All u need to get started is 4-5lbs. Country Style Pork Ribs, 3 -8oz. bottles of your favorite barbecue sauce, 12oz. beer (or water will do). Get your charcoal grill good and hot and in about an hour you'll be serving up delicious, moist and tender Pork Ribs. For more info, visit www.BarbecueWeb.com (less)
Dry Rub Recipe by the BBQ Pit Boys
Produced By:
BBQPitBoys on 05 Jul 2008
Tags: bbqrubrubssauce(more...)barbecuebarbequefoodgrillrecipesrecipe(less)
Description: Dry rub is a must for great tasting (more...) barbecue and this basic and easy to make BBQ Dry Rub does the trick. It works real well with pork, chicken, and beef, and it's cheap to make. Start with this recipe as demonstrated by one of the BBQ Pit Boys and then add your own spices to make it your own special rub for your next B-B-Que!
You can print out this BBQ Pit Boys recipe at http://www.BarbecueWeb.com
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